Kim’s Kitchen is specialised in Gluten Free premium Asian food. The current focus product range are the premium handmade Gluten Free dumplings and sauces. The dumplings are made with the best quality produce, free-range meat, natural flavourings and vegetable extracts for colours.
Each of these little parcels of delight are full of authentic flavours, texture and nutritional goodness. Not least those dumplings are FREE of gluten, dairy, egg, nuts, preservatives, MSG, additives or artificial colourings. Some may be suitable for low FODMAP diet.